What’s your BEEF?

Serving great food is your first priority. But your challenges go beyond a first-rate menu: inventory waste, hold times and back-of-house demands. We understand your challenges and can help you conquer them.

CHALLENGE

Signature Quality

 

Our products are made with premium ingredients and our proprietary TNT recipe locks in flavor and juiciness to give your guests an unforgettable taste experience.

CHALLENGE

Supply & Availablity

TNT Burgers are consistently available, helping operators with inventory management while avoiding frustrating shortages.

CHALLENGE

Trouble-free Prep

 

The IQF form simplifies back-of-house prep and enhances menuing consistency, so you can serve guests fast and ensure an exceptional burger experience.

WHAT IS IQF?

What is IQF?

Individually Quick Frozen (IQF) technology harnesses the power of CO2, or liquid nitrogen, to naturally and rapidly chill foods, locking in their fresh flavors for an extended shelf life.

IQF foods provide operators with:
  • Reliable quality
  • Cook-from-frozen convenience
  • Menuing consistency
  • Cost savings
  • Reduced throwaways
  • Enhanced food safety
CHALLENGE

Hold Performance

TNT patties’ extended hold time ensures consistent flavor and juiciness, and reduces throwaways to protect your profits

CHALLENGE

Noteworthy Quality

Premium ingredients and meat grinds allow you to serve up remarkable burgers every time and secure a reputation for unforgettable taste experiences.

CHALLENGE

Straightforward Prep

The IQF form simplifies back-of-house prep for rookies and pros and enhances menuing consistency and food safety, so you can serve guests fast and ensure their satisfaction.

WHAT IS IQF?

What is IQF?

Individually Quick Frozen (IQF) technology harnesses the power of CO2, or liquid nitrogen, to naturally and rapidly chill foods, locking in their fresh flavors for an extended shelf life.

IQF foods provide operators with:
  • Reliable quality
  • Cook-from-frozen convenience
  • Menuing consistency
  • Cost savings
  • Reduced throwaways
  • Enhanced food safety